Mother's Day, Sunday, May 11th
Make Your Reservations
Since 1968, Benjamin’s has proudly been providing its customers with
Fine Food . . .Good Service . . . in a warm and comfortable atmosphere.
Our menu consists of superior meats, fresh seafood featuring our famous
Benjamin’s Baked Stuffed Lobster to the most succulent sauté dishes
prepared by an outstanding team of talented chefs.
Enjoy your visit in any one of our enchanted dining rooms surrounded
by wood, brick, three fireplaces and thousands of books lining the walls.
From the Main Dining Room, Terrace and Club Room on the first level,
to the Balcony, Master Suite, Study and Grand Chamber on the second level.
After dinner browse our lovely Gift and Gourmet Shoppe. Then sit back
and relax with your favorite cocktail in the Library Lounge in front of a
roaring fire. Listen to the music of some of New England’s best
vocalists and musicians every Friday and Saturday night.
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